Open Harvest Winter Cooking Classes

These six classes will be held at Grace Lutheran Church, 2225 Washington Street. For more information, and to register, call Open Harvest at 475-9069 or come into the store.

More Courage in the Kitchen with
Chef Judy a la carte

Learn food preparation made simple! Sign up for any one class or all three!

Celebrity Chef Judy a la carte returns! We received such a wonderful response from students at our first culinary series. The excitement continues as Chef Judy brings Open Harvest’s local, all-natural meats to the kitchen and shares her gastronomic techniques to bring out each meat’s fullest flavors.

Canceled - Session 3: LAMB
Monday, March 28, 6 to 8 pm
$20 members, $30 non-members
Learn to make lamb kebabs and other tender, tasty entrees with local lamb. Chef Judy will also share techniques for cooking lamb for Easter dinner. Recipes and samples included.